Like the lush Indonesian island of its origin, this spicy coffee stands alone. Full-bodied with a smooth mouthfeel, lingering flavors of dried herbs and fresh earth, and almost no acidity. Our roasters love transforming these unpredictable beans from dark coral green to tiger-orange to a rich, oily mahogany, revealing bold flavors that many of us can’t live without. Coffee from Sumatra is the foundation of our most treasured blends, and something we’ve been honored to share with you for decades.
A BETTER CUP
We are committed to 100% ethically sourcing and roasting high quality Arabica coffee. When we buy coffee this way, it helps foster thriving coffee communities. It also helps create a long-term supply of the high-quality beans we have been carefully blending, roasting and packing for more than 40 years. In partnership with Conservation International - For information, please visit www.starbucksathome.comFeatures:
- Tasting notes: Earthy & Herbal
- Dark Roast: Fuller body and robust, bold flavors
- Region: Asia Pacific
- 100% Arabica